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Chili con carne

Chili con carne
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt
  • water - 1 c
  • paprika - 1/2 tsp
  • chili powder
  • ground beef - 1 lb
  • onion, chopped - 3/4 c
  • fat - 2 Tbsp
  • celery, chopped
  • green pepper - 2 Tbsp
  • canned tomatoes
  • clove, chopped - 1/2 item
  • 1/2 cans kidney beans - 2 item

How to make chili con carne:

Melt fat in 4-quart pot, using medium heat. Add ground beef and stir frequently to break up lumps of meat. Add seasonings and blend. Add vegetables and water. Cover and simmer slowly for 1 hour. Serves 6 to 8.

Recipe categories: Main dish, Beef, Chili.

Rating:
Chili con carne
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
eggs, pkg, butter or margarine, flour, margarine, catsup, to 8 boneless skinless chicken breast halves, cubed beef, cooked in oil until brown and tender, whole boneless chicken breast, boneless, skinless chicken breasts, halved into 8 pieces
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