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Chili casserole

Chili casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • sour cream - 1 item
  • vegetable oil - 3 Tbsp
  • egg - 1 item
  • grated Cheddar cheese - 1 c
  • black olives - 1 item
  • chili
  • White Lily self-rising cornmeal mix - 1 c

How to make chili casserole:

Preheat oven to 400°. Pour chili into 8 x 8 x 2-inch casserole. Sprinkle cheese evenly over chili. Stir cornmeal mix, oil, egg and milk together until smooth. Pour cornmeal batter over chili and cheese. Bake at 400° for 30 minutes or until cornbread is golden. Serve and garnish as desired with olives and sour cream. Makes 4 to 6 servings.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Chili casserole
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
eggs, milk, salt, lemon juice, salt and pepper to taste, pizza sauce, broccoli, can beef broth
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