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Chicken stuffing casserole

Chicken stuffing casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 1/2 c
  • boiling water - 1 c
  • egg - 1 item
  • can cream of chicken soup - 1 item
  • can evaporated milk - 1/3 item
  • Swiss cheese, sliced - 1/2 lb
  • whole chicken breasts, boned - 4 item
  • dressing mix

How to make chicken stuffing casserole:

Cut chicken into chunks and place in a large casserole. Place cheese on top of chicken. Mix soup and milk and pour over chicken and cheese. Mix stuffing with melted butter, water and egg. Spoon over all. Bake, uncovered, at 350° in oven for 50 to 60 minutes.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken stuffing casserole
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
pkg, sour cream, salt, lemon juice, pepper, cloves garlic, minced, stalks celery, envelope onion soup mix
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