Chicken casserole
Chicken casserole
Ingredients/Components
- milk - 2 c
- chopped onion - 1/2 c
- cooked chicken - 2 c
- salt and pepper - 1 item
- cans cream of mushroom soup - 2 item
- raw macaroni - 2 c
- small bag shredded white Cheddar cheese - 1 item
How to make chicken casserole:
Combine all ingredients in 13 x 9-inch pan except for cheese. Cover and set in refrigerator overnight. Bake at 350° for 1 1/2 hours. Cover for the first 45 minutes. Add cheese the last five minutes before it's done.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
warm water, ground beef, medium onion, chopped, english muffins, hamburg, brown rice, cooked, cooked and mashed carrots, cans french-style string beans or regular
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