Chicken casserole
Chicken casserole
Ingredients/Components
- stick butter - 1/2 item
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- onion, chopped - 1 item
- Pepperidge Farm dressing - 1 item
- chicken, boiled and deboned - 1 item
How to make chicken casserole:
Layer ingredients (may thin with chicken broth). Top with layer of dry dressing. Pour melted butter over dry dressing. Bake at 350° for 25 to 30 minutes.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, sour cream, salt, margarine, hamburger meat, italian seasoning
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