Chess cake
Chess cake
Ingredients/Components
- eggs - 2 item
- powdered sugar - 1 lb
- stick butter, melted - 1 item
- egg, beaten - 1 item
- soft cream cheese - 8 oz
- box Duncan Hines butter cake mix - 1 item
How to make chess cake:
Mix and place on top of cake mixture. Bake at 350° for 45 minutes.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, eggs
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