Chess cake
Chess cake
Ingredients/Components
- eggs - 2 item
- vanilla - 1 item
- pkg - 1 oz
- stick butter - 1 item
- box powdered sugar - 1 lb
- Duncan Hines cake mix butter - 1 pkg
- each nuts and coconut - 1 c
How to make chess cake:
Mix together the first 4 ingredients. Pour in pan. Sprinkle nuts and coconut over cake. Mix together the remaining ingredients and pour over cake. Bake at 325° for 45 minutes or until brown on top.Recipe categories: Desserts, Cakes, < 30 mins.
Rating:
Related ingredients:
sugar, pkg, all-purpose flour, cool whip, 1/2 sticks margarine, box white cake mix, cans chili beans, box cake mix yellow or white, box butter yellow cake mix, sliced peaches, unthawed
You may be interested in these recipes: