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Chess cake

Chess cake

Chess cake
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CookItEasy.net
CookItEasy.net
Chess cake photo 1
Chess cake photo 2
Chess cake photo 3

Ingredients/Components

  • cream cheese - 8 oz
  • eggs - 3 item
  • stick margarine - 1 item
  • egg - 1 item
  • box powdered sugar - 1 item
  • Duncan Hines Golden Butter Recipe cake mix - 1 item

How to make chess cake:

Preheat oven to 325°. Mix margarine, cake mix and 1 egg. Mix well until texture is semi-stiff, like cookie dough. Press into well-greased baking pan (oblong 13 1/2 x 2-inch pan approximately). Mix cream cheese, 3 eggs and powdered sugar well. Pour on top of first mixture and bake for 1 hour. Let cool approximately 1 hour before serving. Cut in squares.

Recipe categories: Desserts, Cakes, < 30 mins.

Rating:
Chess cake
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, pkg, stick margarine, butter, softened butter, canned milk, shortening or margarine, bars milk chocolate
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