Cherry dessert
Cherry dessert
Ingredients/Components
- chopped nuts - 1/2 c
- sticks margarine - 2 item
- yellow cake mix - 1 item
- can crushed pineapple and juice - 1 item
- large Thank You brand sweet cherries, thickened - 1 item
How to make cherry dessert:
Place pineapple (including juice) in a 9 x 13-inch ungreased pan. Add cherries next. Sprinkle cake mix over fruit. Slice margarine into pats and place on cake mix along with nuts. Bake at 325° for about 45 minutes or until it is lightly browned. Serve with Cool Whip or French vanilla ice cream.Recipe categories: Cheesecake, Desserts, Low protein.
Rating:
Related ingredients:
graham cracker crumbs, cream cheese, stick margarine, butter, lemon jell-o, stick butter or margarine, oats uncooked
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