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Cherry delight

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Ingredients/Components

sugar - 1/2 c
cream cheese - 8 oz
vanilla - 1 tsp
chopped pecans - 1/2 c
sour cream - 8 oz
self-rising flour - 2 c
can cherry pie filling - 1 item
large Cool Whip - 1 item
stick melted margarine - 1 item

How to make cherry delight:

Mix flour, margarine and pecans. Press into an oblong pan. Bake 20 to 30 minutes at 325°. Remove and cool in pan. Mix cream cheese, sour cream, sugar and vanilla. Fold in Cool Whip and spread mixture on crust. Top with pie filling and chill.

Recipe categories: Desserts, Low protein, Low sodium.

Rating:

Average rating: 3, total votes: 7

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