Cherry coffee cake

Cherry coffee cake

Ingredients/Components

• sugar
• flour
• can cherry pie filling - 1 oz
• butter or margarine, melted - 1/2 c
• loaf frozen bread - 1 (1

How to make cherry coffee cake:

Place bread dough in a greased 15 x 10 x 1-inch baking pan. Thaw (can be placed in refrigerator overnight). When thawed, spread dough in pan. Spread with pie filling. In bowl, mix butter, flour and sugar until crumbly. Sprinkle over filling. Bake at 3

Recipe categories: Breads, Healthy, Coffee cakes.