Cherry cheesecake

Cherry cheesecake

Ingredients/Components

• graham cracker crumbs - 1 c
• sugar - 1/4 c
• eggs - 2 item
• pkg - 1 oz
• butter or margarine - 1/4 c
• can cherry pie filling - 1 item

How to make cherry cheesecake:

Mix graham cracker crumbs, 1/4 cup sugar and margarine. Pat into a pie pan. Bake for 20 minutes at 350°. Mix 1/2 cup sugar and softened cream cheese until smooth. Add eggs, one at a time, beating well after each. Pour over crumb crust. Bake at 3

Recipe categories: Cheesecake, Desserts, < 4 hours.