Cheesecake

Cheesecake

Ingredients/Components

• sugar - 2 Tbsp
• eggs - 3 item
• vanilla - 1 tsp
• pkg - 3 oz
• sour cream - 1 pt
• melted butter - 5 Tbsp
• graham crackers - 12 item

How to make cheesecake:

Blend graham crackers, melted butter and 2 tablespoons sugar and pat firmly in bottom of buttered spring-form pan. Mix cream cheese until creamy. Add 1 cup sugar and 1 teaspoon vanilla and beat until creamy. Fold slowly into cheese mixture. Pour over graham cracker crust. Bake at 350° for 1/2 hour or until cake is brown. Take out.

Mix sour cream, 2 tablespoons sugar and 1 teaspoon vanilla together and spread on top of hot cake. Return to 500° oven for 5 minutes. Cool in refrigerator before serving.

Recipe categories: Cheesecake, Desserts, Cheese.