Cheese soup
Cheese soup
Ingredients/Components
- chopped onion - 1/2 c
- beef broth
- grated sharp Cheddar cheese
- celery powder - 1/2 tsp
How to make cheese soup:
Combine beef broth, onion and celery powder and heat to boiling. Stir in cheese, blending well; reduce heat and heat until cheese is melted. Stir well before serving.Recipe categories: Lunch/snacks, Cheese, Soups & stews.
Rating:
Related ingredients:
sugar, cinnamon, milk, sour cream, salt, water, onion, chopped
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