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Cheese cake

Cheese cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 2 lb
  • vanilla - 1 tsp
  • sour cream - 2 lb
  • white sugar - 2 c
  • whole eggs - 6 item

How to make cheese cake:

All ingredients should be room temperature. Grease bottom and sides of a 10-inch spring-form pan with butter. Use graham cracker crumbs and cake on sides and bottom. Preheat oven to 350°. Cream the cream cheese well. Cream in sugar. Add eggs one at a time and beat in well after each addition. Add vanilla. Beat in sour cream and beat 5 minutes, scraping bowl often. Pour into prepared pan. Bake at 350° for 1 hour (brown on top). Leave in oven; turn off oven. Leave in for 1 hour. (Door closed, no peeking!) Cool at room temperature completely. Put in refrigerator. Can be made 2 days ahead.

Blue Ribbon, Red Rosette.

Recipe categories: Cheesecake, Desserts, < 60 mins.

Rating:
Cheese cake
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, pkg, flour, crushed graham crackers, dream whip, graham crackers, already made graham cracker crust
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