Cheese ball
Cheese ball
Ingredients/Components
- chopped pecans - 1/2 c
- pkg - 1 oz
- garlic powder - 1 tsp
- wine vinegar - 1 tsp
- jar Kraft Cheddar cheese with bacon - 1 oz
How to make cheese ball:
Have all cheeses at room temperature.Blend in vinegar and garlic powder. Form into large ball; roll in pecans. Makes 2 to 3 small rounds. May freeze.
Recipe categories: Appetizers, Cheese, Spreads.
Rating:
Related ingredients:
pkg, brown sugar, loaf italian bread, small jar pimento, pillsbury crescent dough, tubes crescent rolls pillsbury
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