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Chalupas

Chalupas
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • salt - 1 item
  • pepper - 1 item
  • chili powder - 1 item
  • ground beef - 1 lb
  • shredded Cheddar cheese - 2 c
  • large onion, chopped - 1 item
  • head lettuce, shredded - 1/2 item
  • can refried beans - 1 item
  • guacamole - 1 c
  • small can black olives, chopped - 1 item
  • large tomatoes, diced - 2 item
  • sliced jalapenos - 1 item
  • box tostada shells - 1 item

How to make chalupas:

In large frypan, cook onions until soft. Add beef and cook through. Add beans and spices to taste. Heat tostada shells according to package directions. Spread a layer of meat mixture on top of shell, then follow with toppings. It's best to start with the cheese so it will melt.

This recipe can be very low-fat, depending on your choice of ingredients. The nonfat versions of beans, cheese and sour cream work very well.

Recipe categories: < 15 mins, Main dish, One Dish meal.

Rating:
Chalupas
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
sugar, eggs, sour cream, butter or margarine, flour, vinegar, finely chopped pecans, lime sherbet, love
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