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Carrot muffins

Carrot muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 2 tsp
  • chopped pecans - 1/2 c
  • baking powder - 2 tsp
  • baking soda - 1 tsp
  • lemon juice - 1/2 c
  • honey - 1/2 c
  • egg, beaten - 1 item
  • margarine, melted - 1/2 c
  • carrots, grated - 1 c
  • whole-wheat flour

How to make carrot muffins:

Combine flour, baking powder, baking soda and cinnamon. Combine rest of ingredients and add to dry ingredients. Stir until just moistened. Fill muffin pans 2/3 full. Bake at 350° for 20 minutes. Test for doneness.

Recipe categories: Breads, Quick breads, Muffins.

Rating:
Carrot muffins
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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sugar, eggs, egg, mayonnaise, onion, diced, yeast
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