Carrot casserole
Carrot casserole
Ingredients/Components
- sugar - 1 c
- cinnamon - 1/4 tsp
- flour - 3 Tbsp
- eggs, beaten - 3 item
- baking powder - 1 tsp
- stick margarine, melted - 1/2 item
- cooked carrots, mashed - 2 c
How to make carrot casserole:
Mix all ingredients together and bake at 350° until firm.Recipe categories: Carrots, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, milk, butter
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