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Caramel brownies

Caramel brownies
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 3/4 c
  • evaporated milk - 2/3 c
  • pecans - 1 c
  • box German chocolate cake mix - 1 item
  • bag caramels - 1 item
  • bag chocolate morsels - 1 (6

How to make caramel brownies:

First melt caramels with 1/3 cup evaporated milk. Combine cake mix, butter, pecans and 1/3 cup evaporated milk. Mix all together, then put half of the batter in a 13 x 9-inch baking dish. Bake at 350° for 10 minutes. Pour caramel over 1/2 batter, sprinkle all chocolate chips and spoon rest of batter on top. Bake at 350° for 25 minutes.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Caramel brownies
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT26M
Total Time: PT26M


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Related ingredients:
sugar, butter, egg whites, crisco, kraft caramels, margarine, melted, light caramels, box duncan hines lemon yellow cake mix
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