Killer brownies
Killer brownies
Ingredients/Components
- Kraft caramels - 1 pkg
- evaporated milk - 1/3 c
- melted oleo - 3/4 c
- sweetened condensed milk - 1/3 c
- German chocolate cake mix - 1 item
- chocolate chips - 1 c
- chopped pecans - 1 c
How to make killer brownies:
Mix together in double boiler caramels and evaporated milk. Mix together oleo, condensed milk and cake mix. Spread half of cake mixture in 9 x 13-inch greased pan. Bake at 350° for 6 minutes. Spread caramel mix over and then add chocolate chips and pecans. Drop rest of cake mixture on top. Bake at 350° for 18 to 20 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, vanilla, salt
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