Caramel banana pie
Caramel banana pie
Ingredients/Components
- nuts - 1 item
- Cool Whip - 1 item
- bananas - 1 item
- can Eagle Brand milk - 1 item
- baked pie crust - 1 item
How to make caramel banana pie:
Cover can of Eagle Brand milk with water and boil for 3 hours. Keep refrigerated until needed. Slice bananas into baked pie crust. Spoon Eagle Brand milk over bananas. Top with Cool Whip. Sprinkle with nuts.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cream cheese, milk
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