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Candied dill pickles

Candied dill pickles
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 lb
  • vinegar - 2 c
  • pickling spices - 3 Tbsp
  • whole dill pickles - 1 gal

How to make candied dill pickles:

Slice pickles and cover with ice; when it melts (about 5 hours), drain. Mix sugar, vinegar and pickling spices. Pour over pickles. Let stand for 3 days, stirring every day. (Do not cover.) Put in jars on the third day.

Recipe categories: Time to make, < 30 mins, 5 ingredients or less.

Rating:
Candied dill pickles
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


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