Cajun chicken
Cajun chicken
Ingredients/Components
- salt - 1 item
- Worcestershire sauce - 1/4 c
- garlic salt - 1 item
- catsup - 1 c
- fryer, cut up - 1 item
- Coke - 1 king
How to make cajun chicken:
In electric skillet, bring liquid to boil. Rub chicken parts with salt and garlic salt. Add chicken parts to cola mixture and cover. Simmer 1 hour, turning occasionally. Serve with rice. If juice is watery, add cornstarch or flour to thicken and pour over chicken and rice.Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
pkg, water, all-purpose flour, chicken, chicken breasts, skinless chicken breasts, boneless, skinless chicken breasts, boneless chicken breast halves, cut up chicken
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