Cabbage beef soup

Cabbage beef soup

Ingredients/Components

• ground beef - 1 lb
• small can tomato sauce - 1 item
• Wesson oil - 1 Tbsp
• can pinto beans - 1 item
• large can stewed tomatoes - 1 item
• small cabbage head, cut into pieces - 1 item
• onion, salt and pepper to taste - 1 item

How to make cabbage beef soup:

Steam cabbage. Cook ground beef and drain excess fat. Mix all ingredients in large pot and add 1 tablespoon Wesson oil. Bring to a boil. Cover and reduce heat. Simmer 1 hour.

Recipe categories: Potato, Soups & stews, Beef.