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Butterscotch delight

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Ingredients/Components

sugar - 3 tsp
milk - 3 c
flour - 1 c
stick margarine - 1 item
confectioners sugar - 1 c
Cool Whip - 2 c
pecans - 1/2 1
Bake at 350° for 15 to 20 minutes
3rd Layer:2 boxes butterscotch pudding mix

How to make butterscotch delight:

Mix and press in bottom of 9 x 13-inch pan. Bake at 350° for 15 to 20 minutes. Cool.2nd Layer:8 oz. cream cheese1 c. confectioners sugar2 c. Cool Whip Mix and spread over 1st Layer.3rd Layer:2 boxes butterscotch pudding mix3 c. milk Mix. Pour over 2nd Layer. Spread Cool Whip and nuts on top.

Recipe categories: Desserts, Puddings and mousses, Pineapple.

Rating:

3.7

Average rating: 3.7, total votes: 6

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graham cracker crumbs, sugar, eggs, chopped pecans, pkg, chopped nuts, butter, cool whip