Lemon dessert

Lemon dessert

Ingredients/Components

• sugar - 2 Tbsp
• milk - 3 c
• flour
• stick margarine - 1 item
• confectioners sugar - 1 c
• chopped walnuts - 1/2 c
• Cool Whip - 1 c
• cream cheese room temperature - 8 oz
• instant lemon pudding - 2 pkg
• additional Cool Whip for garnish - 1 item
• chopped walnuts or coconut for garnish - 1 item

How to make lemon dessert:

Crust:1 1/4 c. flour2 Tbsp. sugar1 stick margarine1/2 c. chopped walnuts Crust: Mix flour, sugar and margarine until blended, using pastry blender or food processor. Stir in walnuts. Press into 9 x 13-inch pan. Bake in preheated 350° oven

Recipe categories: Desserts, Eggs/dairy, Weeknight.