Butternut pound cake
Butternut pound cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- self-rising flour - 1/2 c
- plain flour
- Crisco - 1 c
- sweet milk - 1 c
- butternut flavoring - 1 Tbsp
How to make butternut pound cake:
Cream sugar, eggs and Crisco. Add other ingredients. Bake 1 hour and 15 minutes at 325° in greased and floured tube pan.Recipe categories: Desserts, Cakes, For large groups.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, coconut
You may be interested in these recipes: