Buffalo style chicken wings

Buffalo style chicken wings



  • water - 2 Tbsp
  • butter or margarine, melted - 1/2 c
  • ground red pepper - 1 to
  • cloves garlic - 2 item
  • ground cumin - 1 tsp
  • white vinegar - 2 Tbsp
  • envelopes Lipton golden onion recipe soup mix - 2 item
  • Wish Bone chunk Blue dressing - 1 c

How to make buffalo style chicken wings:

Cut tips of chicken wings. Halve remaining chicken wings at joint. In food processor or blender, process soup mix, butter, vinegar, water, garlic, pepper and cumin until blended; set aside.

Layer chicken wings in pan. Pour blended liquid on chicken wings. Bake in oven at 350° until liquid thickens. When done cooking, dip cooked wings in Blue cheese dressing and eat.

Recipe categories: Appetizers, Dips, Side dish.

Buffalo style chicken wings
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M

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