Buffalo chip cookies

Buffalo chip cookies

Ingredients/Components

• oleo - 1 c
• shortening - 1 c
• box brown sugar - 1 item
• white sugar - 2 c
• eggs - 4 item
• vanilla - 2 tsp
• plain flour - 4 c
• baking powder - 2 tsp
• oatmeal - 2 c
• chocolate chips - 6 oz
• pecans - 1 c
• cornflakes - 2 c
• coconut - 1 c

How to make buffalo chip cookies:

Cream oleo and shortening. Add the sugars, eggs and vanilla. After sifting the flour and baking powder, add to mixture. After mixing well, add the rest of the ingredients; mix well. Use 1/4 cup or an ice cream scoop per cookie. Put on ungreased cookie sheet; 6 to a sheet. Cook for about 15 minutes at 350°. Let cool on cookie sheet for 15 minutes to prevent breakage.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.