Brunswick stew
Brunswick stew
Ingredients/Components
- vinegar - 1 pt
- ground beef - 2 lb
- salt and pepper to taste - 1 item
- onions, chopped - 3 lb
- ground pork - 2 lb
- bottle Worcestershire sauce - 1/2 item
- 2 cans tomatoes
- ground chicken - 2 lb
- 2 cans white corn
- bottles ketchup - 3 item
How to make brunswick stew:
Combine all ingredients and simmer for 2 hours.Recipe categories: Main dish, Whole chicken, Stew.
Rating:
Related ingredients:
sugar, sour cream, salt, velveeta cheese, grated cheese, pepper to taste, small onion, finely chopped, bottle catalina dressing
You may be interested in these recipes: