Broccoli casserole
Broccoli casserole
Ingredients/Components
- chopped onion - 1/4 c
- butter - 6 tsp
- flour - 2 tsp
- water - 1/2 c
- pkg - 8 oz
- frozen broccoli - 2 pkg
- eggs, well beaten - 3 item
- bread crumbs - 1/2 c
How to make broccoli casserole:
Add minced fresh mint to new peas. While cooking or just before serving, add a tablespoon or two of green mint jelly to the cooked peas with salt and pepper.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
pkg, stick butter, oleo, large onion, chopped, can corn, can green beans, frozen hash brown potatoes, thawed, cans sweet potatoes, medium fresh onions, cooked carrots, mashed approximately 12
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