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Brisket

Brisket
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 3 Tbsp
  • Coca-Cola - 10 oz
  • Worcestershire sauce - 4 Tbsp
  • mustard - 2 Tbsp
  • liquid smoke - 2 Tbsp
  • strong coffee - 2 c
  • Tabasco sauce to taste - 1 item
  • brisket, trimmed of fat - 10 12
  • Sauce:1 bottle ketchup

How to make brisket:

Sauce:1 bottle ketchup2 Tbsp. mustard3 Tbsp. brown sugar10 oz. Coca-Cola4 Tbsp. Worcestershire sauce2 Tbsp. liquid smoke Tabasco sauce to taste Line a large foil pan with foil both ways to cover brisket. Place packer-trim brisket fat side up and cover with coffee. Bake at 250° for 12 to 14 hours (or until meat separates with meat fork).

Mix sauce and pour over meat after fat has been removed and meat is sliced. Heat.

Recipe categories: Main dish, Meat, Beef.

Rating:
Brisket
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT4H5M
Total Time: PT4H5M


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Related ingredients:
sugar, sour cream, salt, water, chopped onion, parmesan cheese, can cream of chicken soup, can tomato sauce
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