Bread pudding
Bread pudding
Ingredients/Components
- sugar - 1 c
- eggs - 2 item
- vanilla - 1 tsp
- baking powder
- stick butter - 1 item
- hot water - 1 c
- can evaporated milk - 1/2 item
- small can crushed pineapple, drained - 1 item
- raisins, seedless - 1/2 c
- old bread - 3 c
How to make bread pudding:
Mix well. Bake in moderate oven for 45 to 60 minutes.Recipe categories: Desserts, Puddings and mousses, American.
Rating:
Related ingredients:
sugar, pkg, flour, cocoa, molasses, cranberries, box yellow cake mix, citron, cold half and half or milk
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