Blueberry jello

Blueberry jello

Ingredients/Components

• sugar - 1/2 c
• vanilla - 1 tsp
• pkg - 1 oz
• water - 2 c
• nuts - 1/2 c
• large can crushed pineapple - 1 item
• large can blueberry pie filling - 1 item
• black raspberry jello
• Topping:1 small carton sour cream

How to make blueberry jello:

Topping:1 small carton sour cream1 tsp. vanilla1 (8 oz.) pkg. cream cheese1/2 c. sugar1/2 c. nuts Dissolve jello with boiling water. Add pineapple and pie filling. Pour into a 13 x 9-inch dish. Let this set in refrigerator until firm, then add topping.

Topping: Mix cream cheese, sour cream, sugar and vanilla. Top with 1/2 cup nuts, if desired.

Recipe categories: Desserts, Gelatin, Blueberries.