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Black forest pie

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Ingredients/Components

cold milk - 1 c
8 oz
cherry pie filling - 1 c
chocolate flavored or graham pie crust - 1 item
chocolate flavor Jell-O instant pudding and pie filling - 1 serving)

How to make black forest pie:

Spread 1 cup of whipped topping on bottom of pie crust. Combine milk and pudding mix in medium bowl. Blend with wire whisk or electric mixer (low speed) for 1 minute. Fold in 1 1/2 cups whipped topping. Spread pudding mixture over whipped topping in crust. Spread remaining whipped topping over top, leaving a 1-inch border and forming a depression in center of whipped topping. Spoon cherry pie filling in the center. Chill at least 3 hours.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:

3.4

Average rating: 3.4, total votes: 8

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