Black forest pie

Black forest pie



  • ready-crust chocolate flavored or graham pie crust - 1 item
  • 8 oz
  • cold milk - 1 c
  • 4-serving size Jell-O chocolate flavor instant pudding and pie filling - 1 pkg
  • cherry pie filling - 1 c

How to make black forest pie:

Spread 1 cup of whipped topping on bottom of pie crust. Combine milk and pudding mix in medium bowl. Blend with wire whip or electric mixer (low speed) for 1 minute. Fold in 1 1/2 cups whipped topping. Spread over whipped topping in crust. Spread remaining whipped topping over top, leaving a 1-inch border and forming a depression in center of topping. Spoon cherry pie filling in center. Chill at least 3 hours.

Recipe categories: Desserts, Pie, Pies and tarts.

Black forest pie
Average rating: 4 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M

Cause of complaint:

Related ingredients:
sugar, cinnamon, vanilla, pkg, water
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