Biscuits

Biscuits

Ingredients/Components

• milk - 1 c
• baking powder
• glass cups full of flour - 2 item
• large scoop Crisco using a serving tablespoon - 1 item

How to make biscuits:

Mix dry ingredients. Blend with Crisco. Add milk. Roll out about 1/2-inch thick. Cut with biscuit cutter. Place in ungreased baking pan, sides touching. Bake 20 minutes at 400°.

Recipe categories: Breads, Rolls/biscuits, High calcium.