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Beef stroganoff

Beef stroganoff
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • nutmeg - 1/2 tsp
  • oil - 3 Tbsp
  • dry white wine - 1/4 c
  • salt and pepper to taste - 1 item
  • basil - 1/2 tsp
  • sliced mushrooms - 3/4 lb
  • onion - 1/2 item
  • sirloin steak - 1 lb
  • warm sour cream - 1 c
  • beef bouillon or broth - 1/2 c

How to make beef stroganoff:

Cut steak into 1-inch strips. Saute quickly in 1 tablespoon oil until brown. Remove from pan and keep warm. Add 2 tablespoons oil to the pan and saute mushrooms and onions about 5 to 8 minutes. Add steak, bouillon and wine; simmer about 15 to 20 minutes. Add basil, nutmeg, salt and pepper. Simmer 5 minutes. Slowly add warm sour cream. Serve over noodles.

Recipe categories: Main dish, Meat, Beef.

Rating:
Beef stroganoff
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M


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