Beau monde dip
Beau monde dip
Ingredients/Components
- sour cream - 16 oz
- parsley flakes - 2 Tbsp
- mayonnaise - 16 oz
- dill weed - 2 tsp
- onion powder - 1 Tbsp
- Beau Monde - 1 tsp
How to make beau monde dip:
Mix all together and let blend overnight. Use with vegetables for dip or follow out pumpernickel round loaf of bread; fill with dip. Tear up bread you removed from center into dipping pieces. Very good.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
flour, 8 oz, orange juice, crabmeat, crab meat, slices bacon, oysters, spaghetti, broken into 2 inch pieces, water can substitute a portion of beet juice for water, raw corn same as popcorn
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