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Banana split cake

Banana split cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • sugar - 1/3 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • sticks margarine - 2 item
  • powdered sugar - 2 c
  • stick melted margarine - 1 item
  • crushed pineapple, drained - 2 c
  • to 5 bananas - 3 item

How to make banana split cake:

Mix first 3 ingredients and spread in a 9 x 13-inch dish. Beat powdered sugar, eggs, margarine and vanilla together. Cover graham cracker crumb layer. Slice bananas on top of this mixture. Cover bananas with the crushed pineapple and top this with large container of Cool Whip. Chill 5 hours. Enjoy.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Banana split cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, sugar, flour, stick margarine, powdered sugar, self-rising flour, crushed graham crackers, large cool whip, boxes instant french vanilla pudding
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