Banana split cake
Banana split cake
Ingredients/Components
- graham crackers - 2 c
- stick margarine - 1 item
- powdered sugar - 2 c
- egg - 1 item
- large can crushed pineapple, drained - 1 item
- bananas - 4 item
- large Cool Whip - 1 item
- cherries - 1 item
How to make banana split cake:
Mix graham crackers and 1 stick margarine and press in pan. Combine 1 stick margarine, sugar and egg. Slice bananas over crust. Add pineapple. Then pour mixture evenly over all. Lastly, Cool Whip. Decorate with cherries on top. Refrigerate until cold. Cut into squares.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, pkg, water, coconut, shortening, sifted flour, honey, wesson oil
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