Banana pudding
Banana pudding
Ingredients/Components
- 1 oz
- cold milk
- can sweetened condensed milk - 1 oz
- vanilla wafers - 1 item
- container Cool Whip - 1 (8
- or 4 bananas, sliced - 3 item
How to make banana pudding:
Mix together instant pudding and 2 1/2 cups of milk until slightly thickened. Add sweetened condensed milk and Cool Whip to pudding. Mix well. In a 9 x 13-inch dish, layer vanilla wafers and bananas and pour mixture over layers. Refrigerate before serving (at least 2 hours).Recipe categories: Desserts, Puddings and mousses, Fruit.
Rating:
Related ingredients:
eggs, flour, all-purpose flour, honey, jar mincemeat, swiss chocolate cake mix, graham crackers, rolled into crumbs
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