Banana nut cake
Banana nut cake
Ingredients/Components
- eggs - 2 item
- milk - 1/2 c
- flour
- brown sugar - 1/2 c
- butter - 1/2 c
- soda
- nuts - 1 c
- mashed bananas - 1 c
- white sugar - 1/2 c
How to make banana nut cake:
Cream together the brown and white sugars with butter. Then add eggs and beat. Add the mashed bananas and mix in the soda and flour alternately adding with the milk. Last, put the nuts in. Bake at 350° for 25 to 30 minutes.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
sugar, eggs, vanilla, milk, egg, can eagle brand milk
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