Baked corn
Baked corn
Ingredients/Components
- sour cream - 1 c
- eggs, beaten - 2 item
- can creamed corn - 1 item
- stick melted margarine - 1 item
- Jiffy cornbread mix - 1 pkg
- 2 can kernel corn, drained
How to make baked corn:
Mix all together. Bake at 350° for 40 to 45 minutes in buttered casserole.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
sugar, cinnamon, half and half, pkg, sour cream, butter, stick butter, green onions, sliced
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