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Baked cheese grits

Baked cheese grits
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • salt - 1 tsp
  • water - 4 c
  • Worcestershire sauce - 1 tsp
  • 4 oz - 1 c
  • eggs, slightly beaten - 3 item
  • fresh parsley sprigs - 1 item
  • uncooked regular grits - 1 c
  • fresh mushroom slices - 1 item

How to make baked cheese grits:

Bring water and salt to a boil. Stir in grits. Cook grits about 30 minutes until done. Remove from heat and add next 3 ingredients. Stir until cheese and butter melt. Gradually stir about 1/4 of the hot grits into eggs. Add to remaining grits, stirring well. Pour grits into lightly greased 9-inch quiche dish. Bake at 350° for 1 hour. Garnish with mushrooms and parsley. Yields 6 to 8 servings.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Baked cheese grits
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


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sugar, eggs, pkg, milk, sour cream, salt, flour, brown sugar, cans whole green beans, drained
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