Baked beans
Baked beans
Ingredients/Components
- light brown sugar - 1 lb
- Worcestershire sauce - 1/4 c
- slices bacon - 6 item
- pork and beans - 2 cans
- large onions, diced - 2 item
- country style Dijon mustard - 1/2 c
How to make baked beans:
Heat oven to 325°. Have ready a 3-quart casserole. Mix all ingredients except bacon. Pour into casserole and top with bacon. Bake 1 1/2 to 2 hours until juices have thickened.Recipe categories: Vegetables, Pork, Beans.
Rating:
Related ingredients:
sugar, eggs, flour, yellow cake mix, salad oil, cooked rice, bacon, fried crisp, drained and crumbled, cooked, mashed sweet potatoes, eggs, beaten on high for 5 minutes
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