Asparagus soup
Asparagus soup
Ingredients/Components
- olive oil - 1 Tbsp
- chopped onion - 1 c
- clove garlic - 1 item
- water - 2 c
- fresh asparagus - 1 lb
- stalk lovage - 1 item
- handful parsley - 1 item
- salt and pepper to taste - 1 item
How to make asparagus soup:
Saute in oil the onion and garlic. Add the remaining ingredients. Pour into a blender or food processor and blend.Recipe categories: Vegetables, Soups & stews, Asparagus.
Rating:
Related ingredients:
sugar, pkg, milk, salt, butter, salt to taste
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