Apricot salad

Apricot salad

Ingredients/Components

• sugar - 1/2 c
• flour - 2 Tbsp
• butter - 2 Tbsp
• cold water
• small marshmallows - 2 c
• boiling water
• beaten egg - 1 item
• bananas, sliced - 2 item
• 2 can crushed pineapple, drained save juice
• large cream cheese - 1 item
• apricot jello or mixed fruit
• Topping: pineapple juice
• envelope Dream Whip not Cool Whip - 1 item

How to make apricot salad:

Topping: pineapple juice1 beaten egg1/2 c. sugar2 Tbsp. butter2 Tbsp. flour1 large cream cheese1 envelope Dream Whip (not Cool Whip) Mix jello well and let cool. Add bananas, pineapple and marshmallows. Set aside and make topping.

Topping: Mix juice, egg, sugar, butter and flour. Cook until thickened. Add cream cheese. Whip Dream Whip. Fold Dream Whip into cooled cooked mixture. Spread over jello and congeal overnight.

This is my favorite salad to make.

Recipe categories: Fruit, Low sodium, Salads.