Apricot glazed chicken
Apricot glazed chicken
Ingredients/Components
- envelope onion soup mix - 1 item
- apricot preserves - 1 (8
- Russian salad dressing - 1 (8
- fryer, cut into serving pieces - 2 3
How to make apricot glazed chicken:
Mix dressing, preserves and soup mix in small pan. Bring to boil. Cool slightly. Pour over chicken in shallow baking dish. Marinate for several hours. Bake at 350° for 1 hour or at 325° for 1 1/4 hours.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
sugar, sour cream, butter or margarine, salt, brown sugar, chicken broth
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